Handcrafted with care in the heart of Utah
Certified Organic for Your Peace of Mind
We Use Naturally Mineral-Rich Redmonds Salt
Sourdough fermentation naturally increases the bioavailability of key nutrients like iron, zinc, and B vitamins.
The long fermentation process breaks down gluten, making sourdough more digestible for many people, even those with gluten sensitivities.
Sourdough contains beneficial prebiotics that nourish the good bacteria in your gut, promoting a healthy microbiome.
The fermentation process reduces the levels of phytic acid and lectins, naturally occurring compounds that can interfere with nutrient absorption.
The tangy, complex flavor of sourdough adds depth and interest to any meal.
Free from artificial additives. Made with simple, natural ingredients to give an authentic sourdough experience.
A Millennium-Old Recipe, Perfected Through Generations of Master Bakers
ProLoaf began with a simple belief: everyone deserves access to real, nourishing bread.
For nearly 1,000 years, sourdough bread has been a staple in a healthy diet. Today, we continue this legacy by crafting extraordinary sourdough using carefully selected organic heritage grains and a patient, 36-hour fermentation process.
Our commitment goes beyond just making bread – we're dedicated to nurturing both community and gut health through our probiotic-rich, additive-free loaves.
Each MegaLoaf carries the wisdom of our ancestors and the promise of pure, sustainable nourishment for your family's table.
Explore our selection of healthy and delicious sourdough breads, crafted with organic ingredients.
Try our 4-Pack Flavor Pack of delicious sourdough. This pack comes with four of our sig...
$48.00
Add to Basket
Redefining comfort food, our Bacon Cheddar Sourdough is a heartwarming blend of smoky b...
$27.95
Add to Basket
Our Classic Sourdough is a perfect combination of tangy and tender. Its natural ferment...
$27.95
Add to Basket
Try our 6-Pack Flavor Pack of delicious sourdough. This pack comes with six of our sign...
$60.00
Add to Basket
Handcrafted with care in the heart of Utah
Made shelf stable up to 90 days, so you can enjoy at your pace
A legacy of quality passed down through generations
Enjoy the convenience of fresh, handcrafted sourdough delivered to your door.
ProLoaf members select their favorite loaves, choose how often they want to receive them, and enjoy fresh sourdough shipped direct to their door.
A ProLoaf membership is designed to help your gut biome health. Not only do you receive high quality, delicious sourdough, you also receive literature on how to maintain a healthy gut.
All ProLoafs come pre-sliced and frozen making it easy to store. All you need to do it warm it up in the oven or toaster.
